Benedict Day 2022 Hospitality and Business Services
Paddie's Diner has now become a regular attraction on Benedict Day. The diner is run by the Hospitality and Business Services girls and money raised is donated to the Good Samaritan Foundation. This year's theme was Carnivale.
Year 11 and 12 Business Services classes organised the marketing materials, promotions and sale of food items for a number of weeks leading up to the big event.
Year 12 Hospitaity girls worked for many days planning, organising, preparing, cooking and serving a number of menu items including brioche burgers, haloumi and chicken burgers, corndogs, chicken wings, cob loaves, cheesecake on a stick, brookies and waffles.
It was a most successful day and enjoyed by the whole College community.
Maree Durrington, Jason Muller and Alicia Pollicina - TAS Faculty
